Please use this identifier to cite or link to this item: https://ri.ujat.mx/handle/20.500.12107/2132
Title: Agricultura orgánica v.s. agricultura moderna como factores en la salud pública. ¿Sustentabilidad?
metadata.dc.rights.license: http://creativecommons.org/licenses/by-nc/4.0
URI: http://ri.ujat.mx//handle/20.500.12107/2132
Appears in Collections:Vol. 4, Núm. 1 (2005)

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