Please use this identifier to cite or link to this item:
https://ri.ujat.mx/handle/20.500.12107/1257| Title: | EVALUACIÓN DE LA ORINA HUMANA COMO FUENTE DE NUTRIENTES EN LA PRODUCCIÓN DE PLÁNTULAS DE TOMATE |
| metadata.dc.rights.license: | http://creativecommons.org/licenses/by-nc-nd/4.0 |
| URI: | http://ri.ujat.mx//handle/20.500.12107/1257 |
| Appears in Collections: | Vol. 26, Núm. 2 (2010) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| -174-132-A.pdf | 260,28 kB | Adobe PDF |  View/Open |
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