Please use this identifier to cite or link to this item: https://ri.ujat.mx/handle/20.500.12107/2351
Title: BIODEGRADACIÓN DE RESIDUOS DE FRUTAS Y VEGETALES PROVENIENTES DE SUPERMERCADO USANDO LA TÉCNICA DE AIREACIÓN FORZADA
metadata.dc.rights.license: http://creativecommons.org/licenses/by-nc-sa/4.0
URI: http://ri.ujat.mx//handle/20.500.12107/2351
Appears in Collections:Vol. 17, Núm. 33 (2011)

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