Please use this identifier to cite or link to this item: http://ri.ujat.mx//handle/20.500.12107/1306
Title: EVALUACION <i>IN VITRO</i> DE UN ENSILADO DE ESTIÉRCOL, RASTROJO DE MAÍZ Y MELAZA
Author: S González-Muñoz
metadata.dc.contributor: JM Pinos-Rodríguez
License: http://creativecommons.org/licenses/by-nc-nd/4.0
URI: http://ri.ujat.mx//handle/20.500.12107/1306
Appears in Collections:Vol. 24, Núm. 3 (2008)

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