Please use this identifier to cite or link to this item: http://ri.ujat.mx//handle/20.500.12107/1100
Title: CALIDAD FERMENTATIVA Y NUTRICIONAL DE ENSILADOS DE MAÍZ COMPLEMENTADOS CON MANZANA Y MELAZA
Author: Elia Esther Araiza-Rosales
metadata.dc.contributor: Carlos Urban Haubi-Segura
License: http://creativecommons.org/licenses/by-nc-nd/4.0
URI: http://ri.ujat.mx//handle/20.500.12107/1100
Appears in Collections:Vol. 2, Núm. 6 (2015)

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